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lunch at Circa 1800

Our lunch menu changes seasonally to reflect the best of what's in season. 

Starters

southern eggrolls

bacon, braised collards / pimento cheese / red pepper jelly 

green tomatoes

panko crusted / Duke's scallion ranch 

jalapeno popper dip

cream cheese / sour cream / pepper jack / jalapenos / bacon / panko / hot honey / wonton chips

Hushpuppies

sweet corn / molasses butter 

Salads

Circa wedge

romaine / Duke's scallion ranch / blue cheese / red onions / pepperoncinis / marinated tomatoes / bacon / cracker dust 

caesar salad

romaine / Caesar dressing / parmesan / garlic bread croutons / tossed 

Spring salad

mixed greens / burrata / macerated tomatoes / strawberries / tomato & basil shrub / tossed

Mains

blt tacos

house-smoked pork belly / romaine / green tomato salsa verde / black pepper mayo / flour tortillas / side

white gumbo

crawfish / blackened NC catfish / Holy Trinity / andouille sausage / potlikkr broth / green onions / crab rice

hot honey mac & cheese

fried chicken tenders / bacon braised collards / chardonnay mac & cheese

southern fry basket

catfish / shrimp / spicy, green tomato tartar sauce / collard slaw / fries / side

charcuterie board sandwhich

mortadella / cured meats / burrata / apricot jam / tomato basil shrub / mixed greens / Superior Bakery ciabatta / side

southern burger

1/2 pound burger / pimento cheese / bacon / fried green tomato / red pepper jelly / toasted brioche / side

shrimp & grits

sauteed shrimp / bacon, braised collards & stone ground grit cake / Vidalia onions / cream sauce / cheddar / scallions

filet tips

grilled / filet mignon bites / sweet marinade / rice / green beans / Circa bear sauce

The sweets

Banana Pudding

signature dessert

spring creme brulee

limoncello

red wine

bonanno

cabernet sauvignon / alexander valley 

Spring street

pinot noir / paso robles

aymara

malbec / argentina

greetings

merlot / columbia valley

notebook

red blend / paso robles

cantine povero

barbera d'asti / italy

sardon

red blend / spain

white wine

bottega vinaia
pinot grigio / italy
kate arnold

riesling / columbia valley

isabelle estate
sauvignon blanc / new zealand
spring street

chardonnay / central coast

regaleali
rosé / italy
regaleali
white blend / italy
jean vullien & fils

savoie / france

caposaldo

moscato / france

cocktails

Blueberry whiskey highball

Smashing Violet Blueberry Whiskey / lemon / demerara / club soda

lunch punch

Oak City amaretto / creme de framboise / pineapple / lemon / Sprite

pineapple paloma

blanco tequila / pineapple / grapefruit / lime / club soda

cappelletti spritz

Cappelletti / club soda / cava

hemmingway daiquiri

Muddy River Silver Rum / luxardo / lime / grapefruit

Circa supports

kristy

End of Days gin / St.Germain / house grenadine / lime

All proceeds will go directly toward her son’s college fund in her memory after her passing from breast cancer.

mocktails

Seedlip spice

seedlip spice 94 / lime / simple / club soda

pineapple paloma

seedlip notas de agave / grapefruit / pineapple / lime / club soda

LUNCH 

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Wednesday - Friday // 11:00-2:00

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DINNER

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Wednesday & Thursday // 5:00-9:00

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Friday & Saturday // 5:00-9:30

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BRUNCH

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Saturday  // 10:00 - 2:00

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Sunday //  10:00 - 2:30

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108 Person street 

fayetteville, nc, 28301

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